Hotel Operations Management
Learn essential Hotel Operation skills, from Front Office Procedures to Revenue Management,
Tourism Managment
Explore the world of Tourism Management with courses specially designed to meet all new trends in the Tourism market.
Professional Kitchen Management
Gain a solid foundation in Professional Kitchen Management Principles and practices, from topics such as supervision, menu planning, development and use of standard recipes, purchasing, and cost control.
"This course was a game-changer! I learned so much about Hotel Operations and revenue management, and now I'm confident in my ability to grow my business online."
Maria S.
Entrepreneur
"The design course exceeded my expectations. The instructor was fantastic and the projects were challenging and fun. I'm already using my new skills in my freelance work!"
David L.
Ex. Chef
"I loved the flexibility of the online format. I was able to learn at my own pace and fit the coursework around my busy schedule. Highly recommend!"
John K.
Hotel General Manager